DINE LA | RESTAURANT WEEK 2025 

$65 per person, entire table must participate
M-Th 5:30-10pm, F 5:30-10:30pm, Sat 5-10:30pm, Sun 5-10pm

COURSE ONE

choice of:
Bing
cultured butter + honey chickpea dip
ricotta, jam, chili crunch

For the table
Little Gem Salad
anchovy, miso, smoked trout roe

—

COURSE TWO

choice of:
Macaroni & Chickpea miso, black pepper

Oxtail Ragu
rice cakes, fresno chile, tomato

Smoked Pork Belly
red lentil, mushroom, sichuan peppercorn

—

COURSE THREE

choice of:
Grilled Pork Chop
spring onion, fish sauce, lime

Smoked Tofu Laap
mushroom, lemongrass, chile

Roast Chicken
white bean, kimchi, bread crumb

—

SWEET

choice of:
Buttermilk Panna Cotta
passion fruit, apple, shiso

Chocolate Pot de Creme
pepita brittle, dulce de leche