menu changes daily | last updated 6/18/19


Chickpea Hozon 8 I with Uni Box +44
Cultured Butter & Honey  6
Duck Liver Mousse 10 Pork & Spicy Pineapple 12
Spicy Lamb 13 Egg & Smoked Roe 12
Lady Edison Ham 21       
Cave Aged Butter & White Sturgeon Caviar 32

Oysters kimchi, Meyer lemon 21(half)/36
Diver Scallop cucumber, serrano, yuzu 14
Sliced Kanpachi tomato Bonji 16 Santa Barbara Uni avocado, tofu, yuzu 36 Crispy Butterball Potatoes salsa seca, chili, peanuts 14
Grilled Kanpachi Collar cucumber, lemon 14 Stuffed Peppers Benton’s sack sausage, buttermilk 16

Bounty Bowl koji mascarpone, Domojang 15
Heirloom Cherry Tomatoes cucumber, shiso, sesame 17
Marinated Mushrooms pistachio, radish 16
Fried Cauliflower fish sauce vinaigrette, red onion, cilantro 14
Grilled Chinese Broccoli turnips, brown butter, macadamia 16

Tapioca Lo Mein gai lan, garlic, krill 17
Macaroni & Chickpea Hozon, black pepper 19
Mafaldine Dungeness crab, bread crumbs, lemon 41
Crispy Rice smoked lamb, asparagus, ramps 48

Marinated Black Cod Hozon, bok choy, nectarine 35
Fried Skate Rice scallion, egg, chili sauce 42
Whole Steamed Rockfish Sichuan black bean, herbs 49
Wild King Salmon Donabe scallops, roe, avocado 125

Crispy Pork Belly kohlrabi, lettuce, Domojang 25
Grilled Denver Steak Thao’s greens, almond Hozon 38
Boiled Whole Chicken morels, fava beans, hand torn noodles 78
45 Day Dry-Aged Holstein Ribeye B.S. fries, cheese sauce 153
Spicy Bo Ssäm rice, Bibb lettuce, condiments 150

Boneless Chuck Short Rib
Braised with Asian pear & daikon. Served with rice cake, sweet potato & melted raclette. Spicy upon request. 81
Whole Plate Short Rib*
Smoked bone-in APL-style ribs. Served with beef rice, shiso, rice paper, ssämjang & condiments. 190

*limited supply, please inquire with 24hrs notice for availability


Bing Board egg salad & smoked trout roe, Lady Edison ham, coffee butter & maple 32
Oysters Meyer lemon ponzu 21(half)/36
Chilled Shrimp crab, mussels, scallop, kimchi, avocado 18
Lobster Salad Sungold tomatoes, brown butter mayo, potato chips 32
Jumeokbap shrimp, spicy mayo, cucumber, sesame 12
Stuffed Peppers Benton’s sack sausage, buttermilk ranch 16

Sugar Snap Peas lemon vinaigrette, horseradish 10
Fried Butterball Potatoes shishitos, chili, garlic 12
Tomato Salad cucumber, shiso, sesame vinaigrette 16

Grilled Whole Striped Bass Sichuan black bean, ginger scallion, ssäm 52
Fried Chicken pickles, bing rolls, condiments 31
Grilled Dduk Galbi lemon rice, kimchi egg, condiments 36